This is a space I created to document and share my experiments, recipe successes, tips & tricks, and maybe some suggestions for your next date night. I am nowhere near a professional baker (or photographer...obviously) - just someone who loves to create and share what I make with those I care about. My goal for this site is that some of these recipes will make their way into your kitchen, and that you will take them and make them even better. Please share any successes with these recipes with me! Just remember...
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Made from scratch is awesome - but made with love is better
I have no problem with mixes or pre-made - they can be spruced up AND still be delicious!
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The kitchen is a classroom
It's a place for you to take risks, get creative, try new tastes, and improve your skills without judgement. No one is perfect and no one expects you to be, but there's so much thrill in making something you've never made before.
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Food is meant to be shared
What are your favorite memories that involved food? Thanksgiving dinner with the entire family? Discovering a new rooftop bar with your best friend? Mine was baking pies with my Mom. You know what else these memories have in common? You weren't alone. You share these same memories and experiences with the people you were with. That is so powerful.
I truly appreciate you all shopping through my affiliate links throughout this site. I make a small commission when you purchase through these links at no extra cost to you. These funds help allow me to make more delicious treats and content for you all to enjoy! Thank you!
MADE WITH LOVE BY SARAH
MY COOKBOOK
Stay Tuned!
Photo Credit: K. Z. Wentzel Photography